A gastronomic journey through the City of Lakes - where the traditional flavours of Mewar meet modern culinary artistry, creating memorable dining moments in a warm and welcoming setting.
A distinctive dining experience where every dish brings together a unique atmosphere, diverse flavours, and the rich culinary spirit of Udaipur.
Meanwhile is a celebration of the culinary traditions of Mewar, thoughtfully reimagined for the modern palate. Inspired by the royal heritage, vibrant markets, and rich food culture of Udaipur, our kitchen brings together authentic Indian flavours and an extensive multi-cuisine selection. From richly spiced Rajasthani specialities inspired by the royal kitchens of Mewar to comforting Indian favourites and international dishes, every plate is prepared to offer a satisfying experience for every palate. Whether you're beginning your day with a leisurely breakfast, enjoying lunch with family, or gathering with friends and colleagues over dinner, Meanwhile offers a relaxed and inviting setting where great food takes centre stage. The warm and contemporary interiors create an atmosphere that feels both comfortable and elegant, making every meal a memorable part of your Udaipur stay.
Step into the sophisticated world of Vega Bar, where expert mixologists craft signature cocktails inspired by the colours and spices of Udaipur. Our bar menu features over 50 premium spirits, curated wine selections from India's finest vineyards, and artisanal cocktails that tell a story with every sip. Try our signature “Blue City Martini” infused with local rose petals and saffron, or the smoky “Desert Noir” that captures the essence of a Thar Desert evening. The lounge-style seating, ambient lighting, and a curated playlist of Rajasthani fusion music create the perfect setting for an evening of unwinding. Whether you are closing a business deal, celebrating a special occasion, or simply enjoying a quiet drink after a day of exploring Mehrangarh, Vega Bar sets the mood for memorable evenings.
Iconic dishes that define the culinary soul of Udaipur, each with a legacy as rich as its flavour, now served with a Vega twist.
The crown jewel of Rajasthani cuisine. Golden baatis baked to perfection, doused in ghee, served with rich tempered dal and sweetened churma blended with jaggery and dry fruits. A dish every household in Udaipur takes immense pride in.
Martaban Ka Paneer is a rich, aromatic North Indian dish where paneer is slow-cooked inside a traditional clay or earthenware jar (martaban) to infuse it with a distinct smoky, earthy flavor and a tangy pickle-like (achari) twist.
A delicious blend of soft, spiced paneer, crunchy vegetables, fresh onions, and aromatic Indian spices, wrapped in a perfectly toasted flaky roll. Every bite brings together smoky, tangy and creamy flavours for a satisfying snack or quick meal.
From relaxed family meals to professional lunches and corporate gatherings, Meanwhile offers a welcoming multi-cuisine dining experience in the heart of Udaipur. At Meanwhile, every meal is about bringing people together. Our multi-cuisine menu offers a variety of flavours to suit different tastes, making it equally comfortable for a family breakfast, a relaxed lunch with loved ones, or a professional dinner with colleagues and clients.
Spacious seating and a warm, contemporary ambience create the right setting for conversations, celebrations, and everyday dining. Families can enjoy unhurried meals together in a comfortable environment, while corporate guests have a welcoming space to meet, discuss, and unwind after a busy day in Udaipur. Whether you're travelling with family or visiting the city for business, Meanwhile makes every dining experience feel easy, enjoyable, and memorable.
Whether it is an intimate dinner for two or a grand celebration, our culinary team at Vega is ready to craft an extraordinary dining experience tailored just for you.
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